About Us
Founder & Creative Director
Who We Are
At Taste of Cofrancesco, we believe the everyday deserves to feel tastefully made.
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From cooking and hospitality to beauty, travel, home, and garden, everything we create is guided by a love for thoughtful living and meaningful details. Through refined yet approachable recipes, entertaining ideas, practical guides, and editorial storytelling, Taste of Cofrancesco celebrates the art of living well.
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Founded by Sofia Cofrances-Burega and inspired by life in the Caribbean, Taste of Cofrancesco is guided by Sofia’s hands-on approach to every part of the creative process. She oversees recipe development, food styling, photography, filming, writing, and editorial direction while also working on her first cookbook. Shaped by French culinary influence, tropical living, and a love for gathering, her work celebrates a way of living centered around beauty, warmth, and living well.​​​​​
Meet the Team
The Taste of Cofrancesco team is composed of professionals with backgrounds in media strategy, visual development, and content advisory. Together, they support the brand’s commitment to thoughtful storytelling, refined execution, and consistent editorial standards.
Jackson Prince
Director of Strategy and Operations
Jackson Prince serves as Director of Strategy and Operations at Taste of Cofrancesco. A graduate of Duke University, his background spans directing, producing, writing, and media strategy. Following his studies, he worked with PhilmCo Media as a development coordinator and copywriter, connecting film and television projects with nonprofit partners through strategic activation initiatives.
Drawing from his experience across creative and strategic disciplines, Jackson guides brand positioning, operational structure, and long-term growth planning, ensuring alignment between vision and execution.
Athena Alvarado
Creative Partner
Athena Alvarado works with Taste of Cofrancesco as Creative Partner. She attended the University of Oregon, where she studied cinema studies, video editing, and marine biology. During her time there, she was mentored by award-winning producers and filmmakers and gained experience working with film festivals and production companies across the country.
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With a background in documentary and narrative media, Athena brings a thoughtful approach to story structure and conceptual development. She contributes strategic creative insight across content direction and brand storytelling, supporting cohesion, clarity, and editorial integrity.
Alec Gondobintoro
Director of Visual Production
Alec Gondobintoro serves as Director of Visual Production at Taste of Cofrancesco. A cinematographer, animator, editor, and colorist, he brings a multidisciplinary perspective to visual storytelling. Alec attended NYU Tisch School of the Arts, where he studied cinematography, video editing, and astrophysics.
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Drawing from his background in both technical and narrative disciplines, Alec approaches visual development with precision and intention. His work emphasizes tonal cohesion, atmospheric clarity, and cinematic refinement across projects.
For professional inquiries regarding their work, please visit jackson@patchworkpinata.com
Editorial Standards
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At Taste of Cofrancesco, every recipe and article is created with care, tested thoughtfully, and written with clarity in mind. Our goal is to provide original, well-researched, and beautifully executed content that readers can trust — whether in the kitchen, at home, or beyond.
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Each recipe is tested for accuracy, timing, and balance. Ingredients are measured precisely, instructions are written clearly, and techniques are explained in a way that feels both approachable and refined.
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If you notice information that appears unclear, we welcome your feedback.
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Please contact:
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Fact Checking
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All recipes featured on Taste of Cofrancesco are personally developed and tested until perfected. When additional information is included — such as nutritional notes, ingredient sourcing, or historical context — it is reviewed carefully to ensure accuracy and relevance.
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Content is periodically reviewed and updated to reflect seasonal changes, ingredient availability, and improved technique.
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Corrections
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If a factual error is identified in any published recipe or article, it will be corrected promptly. Updates will be clearly noted to maintain transparency.
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Evergreen content is reviewed regularly to ensure it remains current, accurate, and aligned with the standards of the publication.
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If you believe you have found an error, please notify:
Contact Us
For questions or comments regarding an article, email tasteofcofrancesco@gmail.com​
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For professional inquiries, please contact jackson@patchworkpinata.com​
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​​For collaborations and partnerships, please contact us here​​
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For the latest updates, please visit tasteofcofrancesco