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Cajun Seasoning

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A bold, aromatic blend of paprika, thyme, garlic, and a touch of heat — Cajun seasoning brings the soulful, smoky flavors of the South to everything from roasted vegetables to grilled seafood. It’s a pantry staple that adds effortless depth and rustic elegance to everyday cooking.



Prep Time: 5 mins | Total Time: 5 mins | Makes about 3 Tbsp



Ingredients


  • 2 teaspoons cayenne pepper

  • 1 1/2 teaspoons freshly ground black pepper

  • 1 1/2 teaspoons granulated garlic

  • 1 1/2 teaspoons granulated onion

  • 1 1/2 teaspoons dried thyme

  • 1 1/2 teaspoons dried oregano

  • 1 teaspoon kosher salt



Instructions


Step 1

Whisk all the ingredients together in a bowl. Transfer to a covered jar and store in a cool, dark place for up to 3 months.

 
 
 

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